The table d'hotes

 

Rich flavors, between land and sea : local products and products from our vegetable garden.

 

Meals are served at individual tables in the Manor dining-room.



For breafast, 
jams, gingerbread and home-made yogurt, organic apple juice, kiwi or apples from the garden, cheese, hot drink and of course the good milk from the neighboring farm. 

For dinner,  table d'hôtes is available on certain days, do not hesitate to ask for availability,
As I am alone now, I regret being unable to offer the "table d'hôtes" every evening. Nevertheless, I am jully commited to serve dinner to the hikers and on those evenings, all the hosts are welcome to have dinner.
 
We offer a different menu every day. The fish is available at every meal, salads and vegetables come from the garden or small local producers and the desserts are favourite family recipes. 

This privileged moment will give you the opportunity to share with us, receive advice for rambling and leave you soothed by the tranquility of the place.

The menu includes a starter, a main dish, cheese, dessert, coffee or lemon verbena from the garden. 
Dinner is served at 8 pm. 

 

Prices: 25 € per person (wine not included), 12 € per child (under 12) and free for the little ones.